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So what is the reason for the cake winding shaft and how to solve this problem?
Under normal circumstances, this phenomenon occurs in the screw oil press. The simple solution is to install a cake peeler 20 mm away from the cake outlet, the so-called cake peeler The device is to put a few round screw rods on the ground of the cake outlet by welding, so that the cake can be easily peeled off. But this is a general solution, it is a solution that has not figured out the cause, and it is also a simple and unscientific method.
So, what is the simple and scientific solution?
In fact, the cake winding shaft is a general situation caused by the failure of the press chamber and the screw itself. Because the screw press passes through the mill in the factory before leaving the factory, the customer pays it back when they arrive home. To make the spindle run smoothly, it is necessary to use fee cakes and raw materials to run in at least 1500kg .
Therefore, the solution is to take out the spindle and use a polishing machine to polish the obvious large particles or uneven areas before installing it in the equipment. Use the grinding machine to make the thickness of the cake thicker. Then slowly adjust the thickness, and you can see that the cake is very hard and no longer wraps around the axis.
Do not continue to squeeze oil on the cake-wrapped shaft of the screw press to avoid serious failures. After the problem is solved, start pressing oil again.
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